Month: June 2025

Sustainable farming in Kerala is more than just an agricultural practice—it is a movement that ties together ecological responsibility, economic viability, and cultural heritage. With a growing number of farmers, environmentalists, entrepreneurs, and conscious consumers embracing organic and sustainable methods,...

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Kerala’s homemade snack brands, rooted in tradition and taste, are winning hearts far beyond the state's borders. From crispy banana chips and spicy mixture to sweet achappams and soft unniyappams, these snacks carry the flavor of home and heritage. However,...

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In the evolving landscape of digital commerce, Kerala’s rich saree tradition has found a new platform — online boutiques. From Kasavu to Kanchipuram silks, the elegant grace of sarees is being presented to global audiences through e-commerce platforms and social...

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In the digital era, having a strong online presence is essential for businesses in Kerala to reach their local customers effectively. Whether you run a boutique in Kochi, a homestay in Munnar, or a spice shop in Thekkady, ranking higher...

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Kerala, with its fertile soil, tropical climate, and deep-rooted agrarian culture, is an ideal place to start an organic kitchen garden. Whether you're in a rural homestead or an urban apartment in Kochi or Thiruvananthapuram, growing your own vegetables organically...

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In today’s digital world, a small business’s online reputation can make or break its success. With Kerala’s high internet penetration and a population that actively uses social media and search engines to discover products and services, maintaining a positive online...

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The rise of e-commerce has opened up endless opportunities for Kerala’s handmade clothing entrepreneurs to showcase their craft, reach wider audiences, and grow their businesses beyond local markets. Whether you specialize in handloom sarees from Kuthampully, embroidered kurtis, or eco-friendly...

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